Sugar Cookie Mix
Make your own gluten-free, vegan and allergy friendly cookies at home!
Have you been wanting to try our amazing, famous cookies that have been named the best in the United States? Now you can bake them at home with three very easy steps! Guaranteed to be just like the ones we offer at our bakery in Tampa, FL!
This cookie mix makes ten to twelve cookies or a 10" cookie cake.
Additional ingredients you will need:
- your choice of dairy free butter (we use Earth Balance Soy Free Butter)
All ingredients are free from gluten, dairy, eggs, soy, peanuts and tree nuts and are manufacturered and made in a facility free from the above ingredients.
Gluten-Free Sugar Cookie Mix (whole grain brown rice flour, rice flour, potato starch, tapioca starch, cellulose, baking powder (baking soda, calcium acid pyrophosphate, monocalcium phospate), salt, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)]. Egg Replacer (tapioca starch, arrow root, citrus fiber, cream of tartar, sodium bicarbonate). Cane sugar