

All of our products are made in a dedicated gluten-free & vegan facility. Our products are also free from dairy, egg, soy, peanuts and tree nuts (excluding coconut). We do not use mold inhibitor/preservatives in our products. We freeze everything we make in order to preserve freshness. Our products stay moist & soft because of this process.
New featured baked goods offered exclusively for the month
Chocolate cupcake, caramelized German coconut filling, caramel drizzle, ganache buttercream, toasted coconut
$6.99

Vanilla Donut, Vanilla Glaze, Dipped in cinnamon sugar, creamy butterscotch drizzle, marshmallow filling
$6.99

Oatmeal cookie, dipped in a cinnamon glaze, vanilla glaze drizzle, oatmeal crumb topping
$6.99

Sugar cookie, dipped into a vanilla glaze, drizzled with cake batter, topped with cake crumbs & rainbow pearl sprinkles
$6.99

1 dozen mini cupcakes. Six mini chocolate cupcakes, six mini vanilla cupcakes - topped with vanilla icing and pastel sprinkles.
$29.99

Chocolate Cupcake, Chocolate Ganache Icing
$6.99

Vanilla Cupcake, Vanilla Buttercream Icing, Rainbow Sprinkles
$6.99

Vanilla Cupcake, Raspberry Cheesecake Filling, Vanilla Buttercream Icing, Plain Streusel, Raspberry Drizzle
$6.99

$6.99

Vanilla Donut with Vanilla Glaze, Blueberry Drizzle, Lemon Streusel and Marshmallow Filling
$6.99

Vanilla Donut, Vanilla Glaze dipped in Cinnamon Streusel, Cream Cheese Frosting Drizzle and Filling
$6.99

Chocolate Donut, Vanilla Glaze, Chocolate Drizzle, Brownie Crumble, Cream Cheese Frosting Filling
$6.99

Vanilla Donut, Vanilla Glaze, Strawberry Drizzle, Plain Streusel, Cream Cheese Frosting Filling
$6.99

Brownie and Cookie baked together. Topped with Vanilla Buttercream, Chocolate drizzle, and mini Chocolate Chips
$6.99

Grab & go items frozen at pick up
Pre-baked yeasted cinnamon roll with tub of cream cheese icing. Keep frozen. Remove from packaging and microwave for one minute or thaw at room temperature for 1 hour.
$14.99

Keep frozen- NEVER in the fridge Thaw for 4-6 hours on counter with lid on, dough should not be cold. Remove lid and bake at 350 degrees for 27-30 min. For more moisture, cover with foil for the first 15 min of baking. Top with icing once cooled.
$29.99

Vanilla buttercream boarder with pastel sprinkles
$9.99

House made chocolate chip cookie with Oatly ice cream
$7.99

Made with purity protocol oats.
$6.99

Keep frozen Bake from frozen at 400 for 7-10 minutes or microwave in a separate bowl for one minute. Texture is better if you re-warm this item some how.
$9.99

